“Bright garnet hue with a lifted fragrance that mingles dried florals, fresh mint, wild thyme, Otago cherry, mulberry, and new leather. The flavours complement the aromas with forest fruits, lush florals and an intriguing flinty note. Immediately fresh, the finely textured palate builds in the mouth and crescendos with appropriate grip and incredible persistence. Vibrant at release, this wine is apt for cellaring and will continue to evolve for 15+/-years.” Jen Parr - August 2023
Awards and Reviews
- 97/100 Points – Bob Campbell MW, The Real Review
- 95/100 Points Outstanding - Cam Douglas MS
- 5 Stars - Michael Cooper
- Silver Medal, 93/100 Points - Decanter World Wine Awards
- Silver Medal, International Wine Challenge, London
- Silver - New Zealand International Wine Show
- 93/100 Points - Erin Larkin, The Wine Advocate
- 91/100 Points - Rebecca Gibb MW, Vinous.com