With only 144 dozen bottles produced, this wine is extremely limited and sought-after. It is only available for a few weeks out of the year, so to avoid disappointment, please do not delay in ordering yours.
"The 2019 growing season was cool in nature, particularly at flowering, resulting in a small fruit set and a “normal” Waitaki harvest in late April / early May. The limestone-rich soils influence both the shape and the flow of this wine with its mouth-filling texture underlined by candid acidity. The nose has both tropical and citrus aromas with hints of zest and vanilla. The intense palate builds in the mouth with a silky/citrus character that is wonderfully salivating. Made in tiny quantities, this young wine is immediately enjoyable and will continue to reward for many years." Jen Parr